Pulled Pork Seasoning

A warm, salty-sweet and smoky flavor. 

A simple and delicious slow cooked meal. Slow Cooker Recipe: 4 Tbsp seasoning, 1/2 cup ketchup, 1/2 cup brown sugar, 1/3 cup cider vinegar, 3 lbs. pork shoulder / combiner first 4 ingredients / place pork shoulder  in a 3 to 4 quart slow cooker / cover with sauce and cook for 8 hours on low heat, or 4-6 hours on high heat. 

Ingredients: Brown sugar, salt, spices, dehydrated garlic and onion, natural hickory smoke flavor, tomato, parsley, oleoresin paprika, silicon dioxide added to prevent caking