Gravy, Brown

Salty and savory with vegetable notes.

Perfect accompaniment for beef, or potatoes. Recipe: Whisk together 2 Tbsp gravy mix, with 1 cup water in a small saucepan / Cook over medium heat, stirring often until mixture comes to a boil / Reduce heat and simmer on low for one minute.  For a stronger flavor, add more mix. 

Ingredients: Modified corn starch, maltodextrin, salt, yeast extract, hydrolyzed corn protein, mono and diglycerides, caramel color, onion and garlic powder, natural flavor, spices, silicon dioxide added to prevent caking