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Originally from Iran, cilantro is one of the most well-known and popular herbs in the world. If you’re making a batch of guacamole, it won’t be the same without adding the lemon-lime flavor that cilantro provides and everyone loves. Make sure to add it as the very last ingredient in whatever you’re cooking because it’s delicate.

Although most recipes call for fresh cilantro to be added at the end of your cooking, sometimes it can be difficult to find in the grocery store, especially during the colder months. Our dried cilantro works just as well as a replacement.

Ingredients: Cilantro