Easy Apple Pie Roll-Ups
Rated 5.0 stars by 1 users
Category
Dessert
Cuisine
American
Servings
8
Prep Time
10 minutes
Cook Time
15 minutes
Achieve instant, comforting holiday flavor with these simple Apple Pie Roll-Ups! By utilizing prepared crescent dough and our perfectly balanced Spice Madness Apple Pie Spice, you get a sweet, spiced apple dessert without the commitment of a full pie. They are the ideal, flaky, single-serving treat for your holiday gathering!
Ingredients
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1 Tube - Pillsbury Original Crescent Rolls
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1 Granny Smith Apple, cored and sliced into 8 slices
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¼ cup Light Brown Sugar, packed
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1 tsp Apple Pie Spice, plus more for finishing
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3 Tbsp Unsalted Butter, melted
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⅓ cup Chopped Pecans
Directions
Preheat your over to 375℉ (190℃). Line a baking sheet with parchment paper.
In a small bowl, combine the brown sugar and 1 teaspoon of Spice Madness Apple Pie Spice. Set this mixture aside.
Melt the butter. Toss the apple slices gently in the melted butter to coat. Set aside.
Arrange the crescent roll triangles evenly on the prepared baking sheet.
Evenly distribute the brown sugar mixture onto the wide end of each dough triangle.
Sprinkle each triangle evenly with the chopped pecans.
Place one butter-coated apple slice on the wide end of each tringle. Roll the crescent dough up, moving toward the point.
Brush each roll-up with the remaining melted butter. Sprinkle lightly with additional Apple Pie Spice.
Bake for 10-12 minutes, or until the pastries are golden brown. Cool for 5 minutes before serving.
Recipe Note
For a beautiful presentation and flavor, ensure you use the extra Apple Pie Spice for sprinkling on top of the rolls just before baking!