Easy Apple Pie Roll-Ups
8
10 minutes
15 minutes
American
Dessert
Achieve instant, comforting holiday flavor with these simple Apple Pie Roll-Ups! By utilizing prepared crescent dough and our perfectly balanced Spice Madness Apple Pie Spice, you get a sweet, spiced apple dessert without the commitment of a full pie. They are the ideal, flaky, single-serving treat for your holiday gathering!
Ingredients
- 1 Tube - Pillsbury Original Crescent Rolls
- 1 Granny Smith Apple, cored and sliced into 8 slices
- ¼ cup Light Brown Sugar, packed
- 1 tsp Apple Pie Spice, plus more for finishing
- 3 Tbsp Unsalted Butter, melted
- ⅓ cup Chopped Pecans
Directions
- Preheat your over to 375℉ (190℃). Line a baking sheet with parchment paper.
- In a small bowl, combine the brown sugar and 1 teaspoon of Spice Madness Apple Pie Spice. Set this mixture aside.
- Melt the butter. Toss the apple slices gently in the melted butter to coat. Set aside.
- Arrange the crescent roll triangles evenly on the prepared baking sheet.
- Evenly distribute the brown sugar mixture onto the wide end of each dough triangle.
- Sprinkle each triangle evenly with the chopped pecans.
- Place one butter-coated apple slice on the wide end of each tringle. Roll the crescent dough up, moving toward the point.
- Brush each roll-up with the remaining melted butter. Sprinkle lightly with additional Apple Pie Spice.
- Bake for 10-12 minutes, or until the pastries are golden brown. Cool for 5 minutes before serving.