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$30 $50

Santa's Nightcap Martini

Servings

1

Prep Time

5 minutes

Cook Time

5 minutes

Cuisine

American

Category

Holiday Cocktails

End your holiday celebrations on a sweet note with Santa's Nightcap Martini. This creamy, dreamy cocktail combines the smooth richness of white chocolate with a festive peppermint kick. The secret weapon? A homemade candy cane simple syrup that tastes just like Christmas in a glass. Rimmed with marshmallow fluff and your favorite festive confections, this drink looks as magical as it tastes - perfect for Christmas Eve or your next holiday party!

Santa's Nightcap Martini

Ingredients

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    • 1.5 oz Vanilla Vodka

    • 1.5 oz White Chocolate Liqueur

    • 2 oz Heavy Cream

    • .5 oz Candy Cane Simple Syrup (recipe below)

    • Ice (for shaking)

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    • ½ Cup Candy Cane Chips

    • ½ Cup Water

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    • Marshmellow Fluff

    • Festive Non-Pareils

    Directions

    1. Make the Candy Cane Simple Syrup: In a small saucepan over medium heat, combine the water and candy cane chips. Stir frequently until the chips are completely dissolved. Remove from heat and let it cool completely before using. (Store any leftovers in the fridge for your morning coffee!)

    2. Rim the Glass: Using a tiny spatula, butterknife, etc. rim the inside of the martini glass with marshmallow fluff to create a sticky, sweet band. Immediately roll the rim in Festive Non-Pareils.

    3. Shake the Cocktail: Fill a cocktail shaker halfway with ice. Add the vanilla vodka, white chocolate liqueur, cooled candy cane syrup, and heavy cream.

    4. Shake & Serve: Shake vigorously for 15–20 seconds until the outside of the shaker feels frosty. Strain the mixture into your prepared martini glass.

    5. Enjoy! Serve immediately while icy cold.

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